Recipes

Popcorn Shrimp

Popcorn Shrimp

Crispy, golden popcorn shrimp made with fresh prawns—perfect as a snack or appetiser and easy to recreate at home with quality seafood.

Popcorn Shrimp

Crispy, golden popcorn shrimp made with fresh prawns—perfect as a snack or appetiser and easy to recreate at home with quality seafood.

Crab & Artichoke Dip

Crab & Artichoke Dip

Crab and artichoke dip is a rich, creamy appetiser that combines sweet crab meat with tender artichoke hearts and a cheesy, flavourful base. Typically made with ingredients like cream cheese,...

Crab & Artichoke Dip

Crab and artichoke dip is a rich, creamy appetiser that combines sweet crab meat with tender artichoke hearts and a cheesy, flavourful base. Typically made with ingredients like cream cheese,...

Bang Bang Shrimp Tacos

Bang Bang Shrimp Tacos

Bang Bang shrimp tacos are a bold, flavour-packed dish combining crispy prawns with a creamy, spicy sauce. Typically made with a mayonnaise-based sauce blended with chilli or sriracha, they deliver...

Bang Bang Shrimp Tacos

Bang Bang shrimp tacos are a bold, flavour-packed dish combining crispy prawns with a creamy, spicy sauce. Typically made with a mayonnaise-based sauce blended with chilli or sriracha, they deliver...

Vietnamese Prawn Rolls

Vietnamese Prawn Rolls

ngredients: 16 cooked prawns, peeled, deveined, and tails removed 8 rice paper wrappers 100g vermicelli noodles 1 small cucumber, julienned 1 carrot, julienned 8 leaves of lettuce (butter lettuce or...

Vietnamese Prawn Rolls

ngredients: 16 cooked prawns, peeled, deveined, and tails removed 8 rice paper wrappers 100g vermicelli noodles 1 small cucumber, julienned 1 carrot, julienned 8 leaves of lettuce (butter lettuce or...

Steamed Barramundi Fillets with Lime, Ginger & Shiitake

Steamed Barramundi Fillets with Lime, Ginger & ...

Steamed barramundi fillets served with shiitake mushrooms, ginger, lime and soy, creating a light, healthy and flavourful seafood dish that’s quick and easy to prepare.

Steamed Barramundi Fillets with Lime, Ginger & ...

Steamed barramundi fillets served with shiitake mushrooms, ginger, lime and soy, creating a light, healthy and flavourful seafood dish that’s quick and easy to prepare.

Spanish Stuffed Squid with Salsa Verde & Garlic Breadcrumbs

Spanish Stuffed Squid with Salsa Verde & Garlic...

This Spanish stuffed squid recipe features tender squid tubes filled with herbs and breadcrumbs, served with vibrant salsa verde and crispy garlic crumbs — a bold, Mediterranean‑inspired seafood dish that’s...

Spanish Stuffed Squid with Salsa Verde & Garlic...

This Spanish stuffed squid recipe features tender squid tubes filled with herbs and breadcrumbs, served with vibrant salsa verde and crispy garlic crumbs — a bold, Mediterranean‑inspired seafood dish that’s...