Toothfish Head

Toothfish Head is packed with rich flavour and delivers an incredible eating experience for those who appreciate premium nose-to-tail seafood. Known for its naturally high oil content, toothfish offers exceptionally moist, tender flesh with a buttery texture that becomes even more succulent when slow cooked.

Perfect for roasting, steaming, or creating deeply flavoured broths and soups, the head provides a variety of prized cuts including tender cheek meat and gelatin-rich sections that enhance sauces, stocks, and reductions.

Highly valued by chefs, toothfish head is ideal for those who enjoy bold flavour, traditional cooking methods, and minimal waste. It transforms simple dishes into rich, restaurant-quality meals with depth and complexity.

Order Toothfish Head online today and enjoy premium seafood delivered fresh to your door.

How do my toothfish head come:

• one whole toothfish head, split in half
• each whole toothfish head is approximately 600g - 800g
• raw, frozen