Scallop, Prawn & Pork Shumai

Delight in the luxurious combination of seafood and pork with our Scallop, Prawn & Pork Shumai. Each delicate dumpling is filled with succulent prawns, tender pork, and topped with scallop and fish roe, creating a perfect balance of flavours and textures in every bite.

Wrapped in a thin, tender dumpling pastry and steamed to perfection, these shumai let the natural sweetness of the seafood and the richness of the pork shine. Ideal as an entrée, shared appetiser, or part of a dim sum platter, they bring restaurant-quality taste to your table with minimal effort.

Serve with soy sauce, chilli, or a hint of citrus for a flavourful dipping experience. Quick to prepare and elegantly presented, these dumplings are perfect for entertaining, special occasions, or enjoying as a sophisticated snack at home.

Instructions: Steam the shumai for 10–15 minutes until fully cooked, or deep fry the shumai for 5–10 minutes until golden brown and the filling is fully cooked.

Order Scallop, Prawn & Pork Shumai online today and enjoy premium, ready-to-steam dumplings delivered straight to your door.

How does my Scallop, Prawn & Pork Shumai come:

• 8 scallop, prawn & prawn shumai per pack
• Ready to cook
• Frozen