Green Peppercorn & Brandy Sauce

Boutique Sauces elevates the classic peppercorn sauce to a whole new level with this rich and luxurious creation. Made with sautéed shallots, barrel-aged brandy, and French green peppercorns, this creamy sauce delivers a bold burst of flavour that builds into a smooth, velvety finish.

Each mouthful brings an elegant balance of warmth, spice, and richness, making it the perfect finishing sauce for restaurant-quality meals at home. Crafted to impress, this gourmet sauce transforms simple dishes into indulgent dining experiences.

Ideal for steak, lamb, duck, kangaroo, venison, or chicken, it adds depth and sophistication to a wide range of meats. Each jar (270ml, approx. 4 serves) is perfect for dinner parties, special occasions, or elevating weeknight meals with ease.

Made by a chef, this sauce delivers fine-dining quality straight to your kitchen. Simply heat and pour to enjoy instant gourmet flavour in minutes. Produced using all-natural, gluten-free, locally sourced Australian ingredients, every jar is packed with authentic, vibrant flavour.

How Does My Green Peppercorn & Brandy Sauce Come:

• Sealed in a 270ml Jar (4 serves)
  
• All-natural, gluten-free

Order Green Peppercorn & Brandy Sauce online today from Manettas Seafood Market for chilled, temperature-controlled delivery direct to your kitchen across Sydney, Melbourne, Brisbane, Canberra, and regional areas. Completing your gourmet feast? Pair this sauce with our premium Prime Beef & Steak Cuts, explore our full Sauces, Rubs & Condiments collection, check our Delivery Schedule for your suburb, or discover complete meal convenience with our Curated Meat Boxes.